Crave Pink Curing Salt #1 2.5 LB JUMBO XL Bag - Prague Powder, Instacure
#1- Made in USA, Premium Cure for Sausage, Bacon, Ham, Jerky and Meat PreservationUSD $12.99
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- Professional-Grade Curing Salt #1 – Trusted blend of salt and 6.25% sodium nitrite for safe, reliable curing of meats at home or in small-batch production. Perfect for DIY enthusiasts, hunters, and butchers.
- Preserve Meats the Right Way – Ideal for curing bacon, ham, jerky, corned beef, pastrami, and sausage. Ensures consistent flavor, safety, and traditional pink color in your cured meats.
- XL Bulk Value – 2.5 LB Bag – Bigger than leading brands (65% more product than 1.5 lb bottles). Better cost-per-pound value for frequent curers and small businesses.
- Easy to Identify & Use – Pink coloring prevents confusion with table salt. Resealable bag keeps product fresh and convenient to scoop and measure for recipes.
- Quality You Can Trust – Packaged in the USA by Crave Seasonings, a small business dedicated to delivering premium spices, blends, and curing salts for serious food lovers.
- Pink Curing Salt #1, Prague Powder #1, InstaCure #1, Tinted Cure, or Quick Cure Salt, is used for short term cures generally less than 30 days.
- Size: 40 Ounce (Pack of 1)
- Weight: 2.5
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